Delicious Dining + DrinksDelivered Right To Your Room
CALL US: 831.740.8138 or dial 2175 from your guest room phone
HOURS
Breakfast Daily | 7am-11am
Brunch: Daily | 11:00am - 2pm
Dinner: Daily | 4:30pm - 10:00pm
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In-RoomDining
If you’re too tired after a long day of sightseeing, sunning and surfing to head to our beachfront restaurant, take advantage of the Dream Inn’s in-room dining. We offer the same delicious cuisine you’ll find downstairs, delivered straight to your door prepackaged for your safety.
Breakfast
Breakfast Favorites
Dial 2175 from your in-room phone | Breakfast | 7:00am - 11:00am
STEEL CUT OATS | 8
Local honey, berries
SCHOCH FARMS YOGURT & GRANOLA | 8
House-baked granola, local honey, pistachio, pecan, walnuts, coconut, market fruit
HOUSE-BAKED PASTRY & FRUIT | 14
Schoch farms yogurt, market fruit, bonny doon honey
BEECHWOOD SMOKED SALMON* | 19
Country bread, whipped cream cheese, pickled onions, hot house tomatoes
EUROPEAN-STYLE QUICHE* | 18
Spinach & pecorino romano cheese or ham & gruyere cheese, hash browns
DAYBREAK SANDWICH* | 18
Two eggs over medium, choice of ham, sausage, or bacon, cheddar cheese on chef’s seeded bun, potatoes
HUEVOS RANCHEROS TOSTADA* GF | 21
Black beans, mexican chorizo, guajillo salsa, tomatillo salsa, shaved cabbage, queso fresco, pico de gallo | Vegan option available
BANANA FRENCH TOAST | 17
Dulce de leche, fresh fruit
FARMSTEAD RICOTTA & LEMON FLAPJACKS | 17
Fresh fruit
CLASSIC BREAKFAST* | 18
Two eggs any style, choice of bacon, chicken-apple sausage or ham, potatoes, choice of toast
HARVEST VEGETABLE SCRAMBLE* | 20
Chef’s selection of vegetables, portobello mushroom, egg white, potatoes
MEAT AND CHEESE OMELET* | 21
Ham, chicken-apple sausage, bacon, cheddar & jack, potatoes
COWELL SCRAMBLE* | 22
Three eggs scrambled, cheddar cheese, bacon, chicken-apple sausage, ham, roasted peppers & onions, potatoes
SUNRISE BREAKFAST BURRITO* | 20
Hash browns, spinach, portobello mushroom, egg whites, queso fresco, tomatillo salsa, braised greens | vegan option available
Kids Breakfast
7:00am - 11:00am
Scrambled Eggs* | 12
Choice of meat, hash brown
Short Stack Pancakes | 12
Choice: plain or chocolate chip
Little Burrito* | 12
Scrambled eggs, potatoes, cheese 12
Fruit Cup | 6
Seasonal fruit and banana
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness
Lunch
Starters
Dial 2175 from your in-room phone | Brunch | 11:00am - 2:00pm
Dream Inn Chowder* | Cup 10 | Bowl 15
Potatoes, clams, bacon, shellfish velouté
Morning Harvest Vegetable Bisque | GF Cup 7 | Bowl 10
Classic Caesar Salad 15 | + Chicken 9 | + Prawns 14 | + Pacific catch 18
Roasted garlic, hot house tomatoes, romano cheese, country bread, white anchovy dressing
Baby Lettuce Salad GF | 16
Seasonal accompaniments, citrus, & olive oil vinaigrette
Kids
Little Chicken* | 14
Crispy chicken strips, fries
Little Burger* | 14
Single patty, cheese, bun, fries
Little Pasta Bowl | 14
Butter parmesan or red sauce
Little Catch* | 17
Steamed rice, broccoli
Dessert
Ask the server what the pastry chef made today
Entrees
CURED MEATS & CHEESE* | 22
Chef’s choice of featured farmstead creamery, and artisanal charcuterie, grilled country bread, grain mustard, jam, pickled vegetables
Ceviche Tostada Salad* | 21
Daily catch, cusumber, onions, tomato, cilantro, serrano pepper, avocado, leche de tigre
Chicken Wings & Things | 24
Point reyes blue cheese dip, chef’s honey & vinegar bbq sauce, hand-cut fries, vegetable sticks
Pressed Sandwich* | 20
Bread roll, pulled pork, ham steak, swiss cheese, pickles, whole grain mustard, mayo, fries or baby greens
Falafel Wrap 18 | + Chicken 9 | + Prawns 14 | + Pacific Catch 18
Spinach tortilla, greens, hummus, riata, cucumber, kettle chips
Giant Quesadilla 14 | + Chicken 9 | + Prawns 14 | + Pacific Catch 18
Three cheese blend, cabbage, pico de gallo, sour cream
Buddha Bowl 17 | + Chicken 9 | + Prawns 14 | + Pacific Catch 18
Winter lettuce, roasted onion, peppers, quinoa, chickpeas, black beans, harvest vegetables, avocado
Jack's Lounge Burger* 20 | + Avocado 3 | + Bacon 3 | + Mushroom 3
Chefs seeded bun, true monterey jack cheese, grilled onion, aioli, fries
Vegetarian option available
Crispy Chicken Sandwich* 21
Cheddar cheese, hot house tomato, leaf lettuce, spicy mayo, pickles, chef’s bun
Seafood Pasta* 30
Artisanal pasta, sofrito, prawns, mussels, pacific catch
Ribeye & Fries* 32
Baby lettuce, grain mustard hollandaise
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness
Dinner
Soups & Salads
Dial 2175 from your in-room phone | Dinner | 4:30pm - 10:00pm
Dream Inn Chowder | Cup 10 | Bowl 15
Potatoes, clams, bacon, shellfish velouté
Morning Harvest Vegetable Bisque | GF Cup 7 | Bowl 10
Classic Caesar Salad 15 | + Chicken 9 | + Prawns 14 | + Pacific catch 18 | Short Rub 20 *
Roasted garlic, hot house tomatoes, romano cheese, country bread, white anchovy dressing
Baby Lettuce Salad GF 16 | + Chicken 9 | + Prawns 14 | + Pacific catch 18 | Short Rub 20*
Seasonal accompaniments, citrus, & olive oil vinaigrette
Side Salad | 8
Entrees
Cured Meats & Cheese* | 22
Chef’s choice of featured farmstead creamery, and artisanal charcuterie, grilled country bread, grain mustard, fruit preserves, pickled vegetables
Roasted Fogline Farms 1/2 Chicken* | 38
Stone-ground grits, harvest vegetable, mushroom-bone jus
Pacific "Gracie" Catch* | 45
Gigante beans, braised fennel and turmeric stew, rainbow chard, crisp garlic chimichurri
Prawns & Pasta* | 39
Prawn bisque, seasonal ravioli, pea shoots
Ribeye Steak* | 53
Olive oil potatoes, harvest vegetables, cabernet jus, horseradish root
Harvest Pasta 30 | + Chicken 9 | + Prawns 14 | + Pacific Catch 18 *
Artisan pasta, mushrooms, havest vegetables, lemon & parmesan
Jack's Favorites
Jack's Lounge Burger* 20 | + Avocado 3 | + Bacon 3 | + Mushroom 3
Chefs seeded bun, true monterey jack cheese, grilled onion, aioli, fries
Vegetarian option available
Chicken Wings & Things* | 24
Point reyes blue cheese dip, chef’s honey & vinegar bbq sauce, hand-cut fries, vegetable sticks
Crispy Chicken Sandwich* | 21
Cheddar cheese, hot house tomato, leaf lettuce, spicy mayo, pickles, chef’s bun
Kids
Little Chicken | 14
Crispy chicken strips, fries
Little Burger | 14
Single patty, cheese, bun, fries
Little Pasta Bowl | 14
Butter parmesan or red sauce
Little Catch | 17
Steamed rice, broccoli
Desserts
Half-Baked Triple Chocolate Chip Cookies | 8
Apple Bread Pudding | 12
Vanilla anglaise
Lemon Cheesecake | 12
Cookie crumble, citrus custard
Chocolate Layer Cake | 12
Dulce de leche, hazelnut crunch
Alcohol
FULL BAR AVAILABLE
Just ask
BOTTLED BEER & CIDER
Ask server for details and availability
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic beverages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information go to www.P65Warnings.ca.gov/alcohol
*Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of food borne illness
